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Lunch and Dinner at The Piccadilly • Tuesday through Saturday • 11 am to 10:00 pm
The Piccadilly serves a variety of American Classics with Daily Entree Specials including Our incredible Pot Pies, Fried Chicken Dinner, Nick’s Special Smoked Ribs, and seasonal Trout and fish specials.
APPETIZERS
| WINGS | Breaded wings served plain, hot or “our way” | $9.99 | |
| TOASTED RAVIOLI | with Parmesan | $7.99 | |
| SPINACH ARTICHOKE DIP | Creamy and served with fresh baked flatbread crackers | $8.99 | |
| CHICKEN TENDERS |
choose your sauce | $9.99 | |
| ONION RINGS | piled high | $7.99 |
| FLASH FRIED SPINACH GF | topped with Parmesan | $7.99 | |
| BBQ SHRIMP |
4 jumbo, easy peel, sautéed in spiced butter with toasted baguette | $11.99 | |
| SMOKED TUNA SPREAD |
Tuna steak smoked, mixed with mayo and spices, chilled and served with flatbread crackers | $12.99 | |
| HALF SLAB APP |
6 bones no sides | $10.99 |
SOUPS AND SALADS
| HOMEMADE SOUP OF THE DAY |
Cup $4.49 Bowl $5.49 | ||
| DINNER SALAD GF |
We make 1000 island, ranch, honey mustard, poppy seed, sesame ginger, blue cheese, Mayfair and house Italian. | $4.99 | |
| FRIED CHICKEN SALAD |
Tenders, onions, egg, tomatoes & honey mustard dressing | $11.99 | |
| SEASONAL SALAD GF |
Gourmet greens, nuts & fruit, red onions, chicken, blue cheese crumbles & poppy seed dressing | $12.99 | |
| SEARED TUNA STEAK SALAD GF | Yellow fin tuna seared medium rare with red onions, cabbage, romaine lettuce and a sesame ginger vinaigrette | $12.99 | |
| MAYFAIR SALAD | Romaine, Parmesan, red onion, egg and seasoned shrimp with Mayfair dressing | $13.99 | |
| STEAK SALAD | 8 oz sirloin, onion crouton, red onion with blue cheese dressing | $14.99 |
PASTAS
| CAJUN | Shrimp, andouille, tomatoes, red peppers in a spiced cream sauce | $14.99 |
| PASTA CON BROCCOLI |
Our “blushed” version of the traditional creamy sauce with broccoli, mushrooms, red onion, and chicken | $13.99 |
SANDWICHES
The following sandwiches are served with fries. Sub a cup of soup or dinner salad for $2.75
| SMOKED CUBAN | Smoked porkbutt on a hoagie with pickles, chipotle mayo, honey mustard, and Swiss American | $10.99 | |
| STEAK SANDWICH | 6oz hand cut Ribeye with Swiss American cheese | $11.99 | |
| PULLED PORK | in our BBQ sauce with a garnish of creamy slaw on a brioche bun | $10.99 | |
| SMOKED PRIME RIB | Ribeye on a brioche bun with creamy horseradish and Swiss American cheese | $11.99 | |
| PICCADILLY PHILLY | Smoked Ribeye thinly sliced & topped with grilled peppers, onions, and cheese sauce | $11.99 | |
| ULTIMATE GRILLED CHEESE | 3 Cheeses on toasted bakery bread | $8.99 |
| THE FAMOUS PICCADILLY FISH | lightly breaded and fried to perfection | $10.99 | |
| SHRIMP PO’ BOY | seasoned grilled shrimp with remoulade on romaine | $11.99 | |
| BLACK BEAN BURGER | cheese, sautéed peppers and onions, chipotle mayo & romaine all on a brioche bun |
$9.99 | |
| CHEESEBURGER | 8 oz brisket patty on a brioche bun | $10.99 | |
| PATTY MELT | rye bread with Swiss, grilled onions & Thousand Island dressing | $10.99 | |
| MELTDOWN | 8 oz brisket patty nestled in the middle of our Ultimate Grilled Cheese | $12.99 |
ENTREES
| BBQ BABY BACK RIBS GF | with slaw and baked beans | WHOLE RACK
$23.99 |
HALF RACK
$14.99 |
|
| CHICKEN POT PIE |
flakey crust, creamy filling | $11.99 | ||
| SHORT RIB POT PIE | flakey crust, short rib and Pot roast filling with mashed potato center | $14.99 | ||
| OPEN FACE SMOKED RIBEYE |
Bread, green beans, mashed potatoes & gravy | $13.99 |
| MEATLOAF | with mashed potatoes and green beans. Or get it as a sandwich. Ask your server. | $11.99 | |
| FRIED CHICKEN | with mashed potatoes & green beans | ||
| – Half Chicken | $11.99 | ||
| – All Dark (Two legs and two thighs) | $11.99 | ||
| – All White (Ones breast and two wings) | $12.99 | ||
| 8 oz SIRLOIN | Seared, topped with herb butter with baked potato and side salad | $15.99 | |
| SALMON FILET GF |
seared to perfection, served with broccoli & field greens | $15.99 |
SIDE DISHES
| BAKED POTATO | $3.99 | ||
| BAKED MAC N CHEESE | $3.99 | ||
| GREEN BEANS | $1.99 | ||
| SLAW | $1.99 | ||
| RANCH PARMESAN FRIES | $2.99 |
| BAKED BEANS | $3.99 | ||
| FRENCH FRIES | $1.99 | ||
| STEAMED BROCCOLI | $1.99 | ||
| MASHED POTATOES | $1.99 |
HOMEMADE DESSERTS
We have cobblers in a variety of flavors as well as other offerings. Ask your server.
| ICE CREAM | $2.00 per scoop |
BEVERAGES
| DRINKS | Iced or Hot Tea, Lemonade, Dr. Pepper, Sprite Zero, Coke, Diet Coke, Sprite, Hot Chocolate, and Coffee | ||
| 3 BEERS ON TAP | Ask your server | ||
| BOTTLED BEERS |
Blue Moon, Bud Light, Budweiser, Bud Select, Miller Lite, Mich Ultra, Busch, Corona, Stella Artois, Schlafly Hefeweizen, Killian’s Irish Red, Guinness, Amber Bock, and O’Douls Amber | ||
| OUR SIGNATURE DRINKS |
The Piccadilly Manhattan, The Piccadilly Passion Full list of cocktails available |
We have wine by the glass and by the bottle. See our wine list for more information.
GF- Gluten Free options. Ask your server about other options.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Add Bacon to any dish for $2, Chicken for $4, Shrimp for $5, Sirloin for $9 Tuna or Salmon for $8